Saturday, 15 November 2014

Oven Baked Spinach






You need:

Fresh Spinach
Feta Cheese (or other cheese of your choice)
Salt
Olive Oil


Instructions:

Start with preheating your oven to 150°C.

Cut and wash the spinach. Let the water drip off, rub the spinach in salt, rinse again, squeeze the excess moisture and add to an oven safe bowl.
Cut the feta into pieces and add it to the spinach. 
Pour olive oil on it, mix it very well and place the bowl in the oven until the spinach is tender.

You can also add eggs for some extra tastiness. Just mix them in very well with the spinach and cheese before you put them in the oven.

Serve with fish or meat or simply some rice or potatoes.

Enjoy xx

Love, Jen